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    American Chop Suey

    monica
    monica
    Adipoli Member
    Adipoli Member


    Number of posts : 60
    Age : 33
    Location : canada
    Reputation Points :
    American Chop Suey Left_bar_bleue10 / 10010 / 100American Chop Suey Right_bar_bleue

    Registration date : 2008-04-20

    American Chop Suey Empty American Chop Suey

    Post by monica Wed May 14, 2008 2:46 pm

    American Chop Suey 3317695998_American-Chops

    Ingredients
    1.½ cup diced tender fresh, mutton, beef chicken,½ cup diced shrimps or prawns,½ cup diced pork or bacon,¼ cup diced chicken or mutton liver
    2.¼ cup refined oil, 3.1 dsp. Garlic flakes, crushed with skin,4.1 chilli, chopped
    ½ tsp. Slivered ginger,½ cup slivered onion, 5. 1 dsp. Soya bean sauce
    6.½ cup slivered carrot, ½ cup slivered tender beans, ½ cup slivered cabbage
    7.1 dsp. Finely chopped celery (optional),1 dsp. Corn flour, 2 dsp. Tomato sauce,¼ tsp. Pepper powder, Salt to taste, 9.½ cup boiled noodles 2 dsp. Oil
    chilli sauce as required,Tomato sauce as required

    Method
    Heat ¼ cup of refined oil and fry garlic. Remove and discard. In the same oil, season chilli, ginger and onion separately and keep aside.Saute meat, prawns, pork or bacon an liver. Pour 1 dsp. Of soya bean sauce over the meat and mix. If necessary sprinkle a little hot water over the meat. Cover the pan with a lid and cook.When the meat is cooked toss in the vegetables and celery if a available. Before the gravy id full absorbed, make a thick sauce with ingredients at item 8 and pour it into the gravy.Season ½ cup of noodles in 2 dsp. Of oil in another pan. Toss it into the vegetable and meatprawn mixture. Dish the preparation on a serving dish and garnish it with fried noodles. Serve hot with chilli sauce and tomato sauce.

      Current date/time is Fri Mar 29, 2024 12:39 am